Under the patronage of Chef Jacques Chibois, accompanied by Michel Sarran, guest of honor, the city of Limoges celebrates gastronomy and art of table. For three days starred chefs and young talents will magnify our senses and delight our eyes.

 

Starting from a giant vegetable garden, the city will become an initiatory journey through a grand meridian of taste, until the gastronomic dinner realized by Michel Sarran.

 

Workshops of culinary gestures, masterclasses animated by chefs, professional sommeliers and famous porcelain houses will make this event a festive and gourmet moment.